Delicious Cajun & Creole Catering
From private gatherings to grand celebrations, we exceed expectations!
Delicious Cajun & Creole Catering
From private gatherings to grand celebrations, we exceed expectations!
We offer catering for breakfast, brunch, lunch and dinner.
Seafood Boils
Seafood Boils for corporate and family events.
At Cajun Catering, we offer premium catering services for all types of events.
For an alternative to barbecues for the holidays, have us deliver tailor made seafood boils for any size groups in bags or trays. We specialize in both.
Catering Menu
Creole Trays
Serves 20 people. Choice of Andouille pork or smoked turkey.
Crawfish or Shrimp Etouffee
Our savory etouffee with onions, bell peppers, and Cajun sauce with grilled seafood and sausage over jasmine rice.
Seafood Gumbo
A New Orleans favorite made with our original recipe gumbo and Cajun garlic grilled shrimp and sausage over jasmine rice.
Jambalaya
This tasty and spicy dish has sauteed onions, bell peppers, okra, and diced tomatoes with spicy garlic grilled shrimp and sausage with jasmine rice mixed in.
Alligator Voodoo
This original recipe features a spicy and tangy voodoo sauce with sauteed onions, bell pepper, and grilled alligator and sausage over jasmine rice.
Seafood Dirty Rice
This delicious dish has Cajun grilled shrimp and onions with jasmine rice mixed in.
Cajun Red Bean & Rice
Our beans are cooked for 6 hours with smoked turkey and onions. We grill sausage in spicy garlic sauce and pour over the beans and jasmine rice.
Seafood Rice
This seafood smorgasbord has jumbo scallops, crawfish tails, and shrimp in grilled in Cajun garlic sauce with onions, bell peppers, and sun-dried tomatoes with jasmine rice mixed in.
Cajun Garlic Shrimp
Grilled Cajun garlic shrimp and sauce over steamed broccoli, onions, mushrooms, zucchini, and squash with hard-boiled eggs.
Quad Extravaganza
Grilled in spicy garlic sauce are crawfish, shrimp, mussels and clams with sausage over jasmine rice, steamed veggies or linguine.
Creole Bowls (individual 16oz bowls)
Choice of Andouille pork or smoked turkey and includes a praline cornbread.
Crawfish or Shrimp Etouffee
25
Our savory etouffee with onions, bell peppers, and Cajun sauce with grilled seafood and sausage over jasmine rice.
Seafood Gumbo
25
A New Orleans favorite made with our original recipe gumbo and Cajun garlic grilled shrimp and sausage over jasmine rice.
Jambalaya
25
This tasty and spicy dish has sauteed onions, bell peppers, okra, and diced tomatoes with spicy garlic grilled shrimp and sausage with jasmine rice mixed in.
Alligator Voodoo
25
This original recipe features a spicy and tangy voodoo sauce with sauteed onions, bell pepper, and grilled alligator and sausage over jasmine rice.
Seafood Dirty Rice
25
This delicious dish has Cajun grilled shrimp and onions with jasmine rice mixed in.
Cajun Red Bean & Rice
20
Our beans are cooked for 6 hours with smoked turkey and onions. We grill sausage in spicy garlic sauce and pour over the beans and jasmine rice.
Seafood Rice
25
This seafood smorgasbord has jumbo scallops, crawfish tails, and shrimp in grilled in Cajun garlic sauce with onions, bell peppers, and sun-dried tomatoes with jasmine rice mixed in.
Cajun Garlic Shrimp
25
Grilled Cajun garlic shrimp and sauce over steamed broccoli, onions, mushrooms, zucchini, and squash with hard-boiled eggs.
Quad Extravaganza
25
Grilled in spicy garlic sauce are crawfish, shrimp, mussels and clams with sausage over jasmine rice, steamed veggies or linguine.
Sandwich Trays
Serves 20 people. Includes bun, lettuce, tomato, pickles and cranberry remoulade sauce
Po'boy Sandwiches
Choice of Catfish, Shrimp, Alligator, Oysters or Andouille sausage
Sliders
Choice of Crab Cake or Salmon Croquette
Breakfast Trays
Serves 20 people. Traditional breakfast options.
Belgium Waffles
with praline syrup
Flapjacks
with praline syrup
French Toast
with powdered sugar and praline syrup
Eggs
with cheese on the side
Meat
Choices of pork or turkey bacon, sausage or patty
Bread
Choices of white, wheat, sourdough or praline cornbread
Grits
with cheese on the side
Fruit
Choose from strawberries, blueberries, watermelon and pineapples
Brunch Trays
Serves 20 people. New Orleans Chef's Favorites
Fried Grit Cakes & Crawfish Gravy
Deep-fried grit cakes smothered in crawfish gravy with bell peppers, onions, Cajun seasoning, and sausage of your choice.
Cajun Chicken & Waffles
Perfectly seasoned fried Cajun style chicken wings atop a Belgian waffle served with Cranberry remoulade sauce and signature praline syrup on the side.
Crawfish Biscuits & Gravy
Made-from-scratch Crawfish gravy with a hint of curry, Cajun and Creole seasoning, your choice of sausage, cut bell peppers and onions poured over buttery buttermilk biscuits.
Baked Oatmeal Cakes
Sweet and delicious oatmeal inside of a graham cracker crust with fruits and praline sauce.
Dinner Trays
Serves 20 people. Grilled in Cajun garlic or Spicy garlic sauces. Sold by 1/4 lbs. per person.
Crab Legs
Choose between King, Dungeness, or Snow Crab legs.
Jumbo Shrimp
Mussels
Crawfish
Jumbo Scallops
Clams
Lobster tails 6oz
Red Potatoes
Corn on the Cob
Andouille Pork sausage
Smoked turkey sausage
Desserts
Serves 20 people. Praline Sweets
Double Chocolate Brownie
with praline sauce and pecans
Red Velvet Bundt Cake
with cream cheese praline sauce and pecans
Praline Beignet Bundt Cake
with praline sauce and powdered sugar
Peach Cobbler
with praline sauce
Apple Cinnamon Cobbler
with praline sauce
Praline Cornbread
Call for prices and details. All prices are subject to change.
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